Cultivating a well-sourced food community across the Commonwealth

Stories from Pennsylvania’s Food Scene

Provisions Magazine is dedicated to exploring and celebrating every ingredient throughout Pennsylvania’s food scene, from the farms to the food to the chefs.

With stories that dig into the roots of our food and events that serve up a deeper appreciation for all that is harvested, foraged, raised and produced here, we’re cultivating a well-sourced food community across the Commonwealth.

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El Gringo en Fuego

Join Ben Stanley, formerly of El Gringo Taco Truck, for an unforgettable feast on Saturday, July 21, 2018. Ben and his crew will serve six specially prepared courses (plus a few surprises) featuring local produce and Over the Moon Farm meat, including a whole-roasted pig and fire-cooked chicken.

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El Gringo en Fuego

El Gringo en Fuego

Join Ben Stanley, formerly of El Gringo Taco Truck, for an unforgettable feast on Saturday, July 21, 2018. Ben and his crew will serve six specially prepared courses (plus a few surprises) featuring local produce and Over the Moon Farm meat, including a whole-roasted pig and fire-cooked chicken.

read more